SSTAR Kitchen Staff in Fall River, Massachusetts

SPECIFIC RESPONSIBILITIES 1. Monitoring and supplying units with snacks. 2. Assisting in dessert and salad bar preparation. 3. Assisting in meal service and clean up. 4. Sanitation of kitchen, including sweeping and moping floors. 5. Removing garbage. 6. Storing and rotating supplies; able to lift 20lb repeatedly and up to 50 lb occasionally. 7. Clean up of kitchen area. 8. Assists with storage and rotation of kitchen supplies. 9. Customer service focus. 10. Attend/complete all required trainings per company policy. 11. Excellent work habits. 12. Other duties as required by the supervisor. Experience and Skills: Dependable Good Work Ethic Flexible * At least two years continuous sobriety is required for people in recovery from drugs or alcohol