Louisiana Department of State Civil Service CORRECTIONS JUVENILE FOOD PRODUCTION WORKER in Bridge City, Louisiana



$1,310.00 - $2,682.00 Monthly

$7.56 - $15.47 Hourly

$1,310.00 - $2,682.00 Monthly


Bridge City, LA

Bridge City, LA

Job Type



Office of Juvenile Justice

Job Number



10/22/2016 11:59 PM Central

  • Description

  • Benefits

Supplemental Information

These job openings are located at Bridge Center for Youth in Bridge City, Louisiana and may be used to fill position numbers 36444, 36540, 80438, and 50367248.

The Corrections Juvenile Food Production Worker title has a Special Entrance Rate of $786.40 biweekly.

No Civil Service test score is required in order to be considered for this vacancy.

To apply for this vacancy, click on the "Apply" link above and complete an electronic application which can be used for this vacancy as well as future job opportunities.

If you are unable to apply online, you may fax your Civil Service application to (225) 219-1041 or you may mail it to:

Staffing Division

Department of State Civil Service

P.O. Box 94111

Baton Rouge, LA 70804-9111

NOTE: When submitting a paper application, it is imperative that you use the latest revised Civil Service application, which is available on the Department of Civil Service's website. Older versions of the Civil Service application /SF10 will not be accepted and will be returned to you. You may download a Civil Service Application here. All applications must be received OR postmarked by the closing date of this announcement. Applications received or postmarked after the closing date of this announcement will be returned. Please include on your application the job # (403BCCY-85829-SM) and job title (Corrections Juvenile Food Production Worker).

*Paper applications will be considered incomplete if the supplemental questions are not printed, answered and submitted with the application.

Resumes will not be accepted in lieu of work experience. An application may be considered incomplete if the work experience and education sections are not completed.

In the event there is a preferred reemployment list for this position, the position may be filled from that list with no other interviews.

For more information about this vacancy you may contact:

Shanna Magee, Department of Public Safety and Corrections/ Human Resources

Email: Shanna.A.Magee@la.gov

If you are contacted for an interview, please let us know at that time if you will need special accommodations.

NOTE: Prior to an appointment, the selected applicant must take and pass a drug screening test, possess of a valid Louisiana Driver's License and clear a background check.

This agency participates in the E-Verify system for verification of citizenship and employment authorization.



One year of food service experience in an institutional, hospital, military or commercial food service operation.


Enrollment in a food service related curriculum at a vocational, trade, or technical institute will substitute for the required experience on a month for month basis.

College credit in food and nutrition, dietetics or institutional management will substitute for the required experience on the basis of one semester hour for one month of experience.


Experience which involved no food handling or food preparation, such as washing dishes or bussing tables, will not be considered as qualifying experience.


Any college hours or degree must be from a school accredited by one of the following regional accrediting bodies: the Middle States Commission on Higher Education; the New England Association of Schools and Colleges; the North Central Association of Colleges and Schools; the Northwest Commission on Colleges and Universities; the Southern Association of Colleges and Schools; and the Western Association of Schools and Colleges.

Job Concepts

Function of Work:

To prepare and cook food; to serve meals; and to supervise student offenders engaged in cleaning activities in a food service operation at a juvenile correctional institution.

Level of Work:


Supervision Received:

General from Juvenile Corrections Food Production Supervisor.

Supervision Exercised:

Direct line over student offenders engaged in cleaning activities.

Location of Work:

Department of Corrections and Public Safety; Juvenile Correctional Institutions.

Job Distinctions:

Differs from Corrections Juvenile Food Production Supervisor in that supervisory responsibility is exercised over a group of student offenders. Corrections Juvenile Food Production Supervisors supervise a group of Corrections Juvenile Food Production Workers.

Examples of Work

Receives menu. Prepares and cooks food.

Supervises student offenders on the serving line, regulating quantity of serving sizes.

Directs student offenders engaged in cleaning the kitchen and dining areas, or in washing dishes, pots, and pans.

Maintains security regulations in the food production areas.

Requisitions, receives, stores and dispenses food supplies; maintains security of storage areas and food supplies.