United States Bakery Route Sales Relief - Billings, MT in Billings, Montana


United States Bakery


US Bakery is an Equal Opportunity Employer/M/F/disability/protected veteran status. US Bakery requests priority referrals of Protected Veterans for this job opening, and all other externally posted company employment opportunities. EEO/AA

Overview

Requisition Number: 4521
Date Posted: 11/29/2016
Location: Billings Main Street
Address: 1211 Main Street
Category: Sales & Sales Support

Description

LOCATION: Billings, MT

STATUS: Full Time

DUTIES:

  • Loads a delivery truck at a regional loading depot with various bakery products and then proceeds to deliver these products to retail and institutional customers.
  • Retrieve outdated bakery products from customers and returns them to the regional loading depot.
  • Responsible for reordering of bakery products and for keeping customers’ shelves adequately stocked and properly faced.
  • Meet or exceed budgeted objectives.
  • Perform all assigned job duties in a safe, courteous, and timely manner according to all company guidelines.
  • Proper use of handheld in accordance with company guidelines.
  • Load truck and conduct pre-trip evaluation according to Fleet Safety Policy.
  • Operate and maintain vehicle according to Smith Driving System and Fleet Safety Policy.
  • Distribute products in accordance with Safe Work Methods and company guidelines
  • Additional duties and/or responsibilities as assigned.


Minimum Requirements

QUALIFICATIONS:

  • Must have a high school diploma or GED
  • Must have a SOLID work history; 1+ years at previous employers
  • Must have sales experience; industry experience preferred
  • Must have a proven safe work history
  • Must be able to pass pre-employment math test, background check, drug screen, and physical, and be at least 21 years of age
  • Must have a valid driver’s license with proof of vehicle insurance
  • Must have a clean driving record and provide a current driving abstract from the department of licensing at time of interview
  • Must be able to lift up to 40 pounds regularly, plus maneuver large bulky racks of product in and out of locations
  • Must be able to frequently bend, stoop, twist, reach, kneel and squat while loading/unloading delivery trucks and while shelving bakery products
  • Must have ability to communicate with owners/managers and supervisors in grocery stores, restaurants and institutions
  • Must be available to work between the hours of 2 a.m. and 4 p.m. weekdays, weekends AND holidays; schedule to be discussed at time of interview. Scheduled days off are currently Saturday/Sunday but are subject to change due to operational or seasonal needs.
  • Must uphold the Company’s core values

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